I have been a professional chef for over 20 years, with experience in various types of cuisines and concepts. I am an ideal person to fill-in on busy nights when you are short staffed or if you need an extra hand with a catering or event you have booked.
I am passionate about using fresh, locally sourced ingredients and incorporating international flavors and techniques into my dishes. I believe that food has the power to bring people together and create lasting memories.
Ditch the apps and staffing agencies. Stop worrying if your relief will show up and if they will be capable of doing the job you need them to do. Hire me for the night. I am prompt, profesional, and ready to help you be successful. No hidden fees, no nonsense just hard work.
For existing businesses that are almost there but need that one last piece, let me help you find it. Whether that's food safety and best practices training for your new hires or a cleaning and maintenance regimen. If you just need some spreadsheets made to help your kitchen get better organized feel free to reach out and talk with me. With all of my years of experience and knowledge and my ability to effectively problem solve I am confident we can find a solution to whatever you are looking to get accomplished.
Just had a health inspection or about to get one and need to get some deep cleaning done than I'm your guy. Using my experience I can handle the worst and dirtiest parts of the kitchen and get them ready for operation.
Getting ready to open a new concept and need a hand? I'm your guy. From peeling stickers to the soft open and everything in-between including organizing and cleaning and getting ready for inspections I will work hard to keep you on track and on time.
Mon | 08:00 am – 08:00 pm | |
Tue | 08:00 am – 08:00 pm | |
Wed | 08:00 am – 08:00 pm | |
Thu | 08:00 am – 08:00 pm | |
Fri | 08:00 am – 08:00 pm | |
Sat | By Appointment | |
Sun | By Appointment |
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